Cocoa fruit contains other valuable ingredients that have been underutilised until now, the researchers say. Scientists in Switzerland have invented a way to make chocolate healthier and more sustainable. No Oompa Loompas, chocolate rivers or magical gum were involved in the making of this new treat – simply a fresh look at the whole cocoa […]
Read MoreThe fast-growing plant is believed to be twice as effective as trees at absorbing and locking up carbon. n all the debates on how to curb climate change, hemp is hardly mentioned. Better known as cannabis, modern varieties of hemp are too weak to use as narcotics, but they are extremely efficient at absorbing and […]
Read MoreThe UK is experiencing a rise in vertical farming, which is a way to grow herbs, salads, and some fruits indoors year-round.
Read MoreThe environmental damage of cattle farming has long been highlighted by climate activists.
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